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2 Ingredient Healthier Brownies

2 Ingredient Healthier Brownies

Delight in these 2 Ingredient Healthier Brownies, a guilt-free dessert made with just ripe bananas and cocoa powder.
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Prep Time 5 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 9 squares
Course: Dessert
Cuisine: American
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 ripe bananas mashed
  • 1/2 cup unsweetened cocoa powder

Equipment

  • 8x8-inch baking dish
  • mixing bowl
  • mash tool or fork

Method
 

  1. Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
  2. In a mixing bowl, mash the ripe bananas until smooth.
  3. Stir in the cocoa powder until fully combined, resembling thick pudding.
  4. Pour the mixture into the prepared baking dish and spread evenly.
  5. Bake for 20-25 minutes, or until set and slightly springy to touch.
  6. Allow to cool for 10 minutes before slicing into squares.

Nutrition

Serving: 1squareCalories: 70kcalCarbohydrates: 15gProtein: 1gFat: 1g

Notes

These brownies can be customized with nuts, mini chocolate chips, or even unsweetened applesauce for variation. Store in an airtight container in the fridge for up to a week.

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