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–+ servings

Caramel Apple Cider Crush

A delightful fall-inspired cocktail that combines the flavors of caramel and apple cider, perfect for gatherings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: cocktail, drink
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Cocktail Ingredients
  • 2 cups apple cider freshly pressed if possible
  • 1 cup caramel sauce plus extra for drizzling
  • 1 cup vodka use a good quality vodka
  • 1 tablespoon lemon juice freshly squeezed
  • 1 cup ice for shaking
Garnish
  • 4 slices apple for garnish
  • 4 sprigs cinnamon for garnish

Method
 

Prepare the Cocktail
  1. In a cocktail shaker, combine apple cider, caramel sauce, vodka, lemon juice, and ice.
  2. Shake well until the mixture is chilled.
  3. Drizzle caramel sauce inside the glasses before pouring the cocktail.
  4. Strain the mixture into the prepared glasses.
  5. Garnish with apple slices and a sprig of cinnamon.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 40gFiber: 1gSugar: 35g

Notes

For a non-alcoholic version, omit the vodka and add more apple cider.

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