Ingredients
Method
Prepare the Chicken
- Place the chicken breasts in the bottom of the crock pot.
- Sprinkle the ranch dressing mix evenly over the chicken.
Make the Sauce
- In a bowl, mix the cream of chicken soup and softened cream cheese until smooth.
- Pour the mixture over the chicken in the crock pot.
Cook the Dish
- Cover and cook on low for 4 hours or until the chicken is cooked through and tender.
Finish and Serve
- Stir in the shredded cheddar cheese until melted and well combined.
- Serve the chicken over cooked rice and garnish with chopped parsley.
Nutrition
Notes
This dish pairs well with steamed vegetables or a side salad.
