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–+ servings
Crockpot Italian Chicken

Crockpot Italian Chicken

An easy and delicious Crockpot Italian Chicken recipe for a flavorful dinner.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 plates
Course: Dinner
Cuisine: Italian
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts
  • 4 cloves fresh garlic, minced
  • 0.25 cup low-sodium soy sauce
  • 1 can diced tomatoes in juice 14.5 oz
  • 2 tsp Italian seasoning

Equipment

  • Crockpot

Method
 

  1. Rinse and pat dry the chicken breasts.
  2. Place the chicken in the crockpot and add diced tomatoes, soy sauce, minced garlic, and Italian seasoning.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.
  4. Shred the chicken directly in the pot and mix well with the sauce.
  5. Serve over pasta or rice with additional sauce drizzled on top.

Nutrition

Serving: 1plateCalories: 290kcalCarbohydrates: 21gProtein: 40gFat: 5g

Notes

Customize your Crockpot Italian Chicken by adding chopped bell peppers, olives, or mushrooms for a flavor boost. Consider swapping soy sauce for balsamic vinegar for a tangy twist.

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