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–+ servings
Crockpot Italian Chicken

Crockpot Italian Chicken

Discover the delightful flavors of Crockpot Italian Chicken, a simple yet delicious recipe perfect for weeknight dinners.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Poultry
  • 4 pieces boneless, skinless chicken breasts
Vegetables & Aromatics
  • 4 cloves fresh garlic, minced
  • 1 can (14.5 oz) diced tomatoes in juice
Condiments & Spices
  • 1/4 cup low-sodium soy sauce
  • 2 tsp Italian seasoning

Equipment

  • Crockpot

Method
 

Cooking Steps
  1. Rinse and pat dry the chicken breasts.
  2. Place the chicken in the crockpot and add diced tomatoes, soy sauce, minced garlic, and Italian seasoning.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.
  4. Shred the chicken directly in the pot and mix well with the sauce.
  5. Serve over pasta or rice with additional sauce drizzled on top.

Nutrition

Serving: 1servingCalories: 290kcalCarbohydrates: 21gProtein: 40gFat: 5g

Notes

Feel free to customize the recipe by adding your favorite vegetables or swapping chicken for turkey or tofu for a vegetarian option.

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