Go Back
–+ servings
2 Ingredient Healthier Brownies

Delicious 2 Ingredient Healthier Brownies You Can Make in 30 Minutes

These 2 Ingredient Healthier Brownies are a quick and guilt-free treat made from ripe bananas and cocoa powder.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 9 squares
Course: Dessert
Cuisine: American
Calories: 70
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 pieces ripe bananas mashed
  • 1/2 cup unsweetened cocoa powder

Equipment

  • mixing bowl
  • 8x8-inch baking dish
  • oven

Method
 

  1. Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
  2. In a mixing bowl, mash the ripe bananas until smooth.
  3. Stir in the cocoa powder until fully combined, resembling thick pudding.
  4. Pour the mixture into the prepared baking dish and spread evenly.
  5. Bake for 20-25 minutes, or until set and slightly springy to touch.
  6. Allow to cool for 10 minutes before slicing into squares.

Nutrition

Serving: 1squareCalories: 70kcalCarbohydrates: 15gProtein: 1gFat: 1gSodium: 1mgFiber: 1gSugar: 3gVitamin C: 10mgCalcium: 1mgIron: 2mg

Notes

For added flavor, mix in a splash of vanilla extract or some chocolate chips. These brownies can be stored in an airtight container at room temperature for up to three days or refrigerated for a week.

Tried this recipe?

Let us know how it was!