Ingredients
Equipment
Method
- Measure 1 cup of low-fat cottage cheese and 1/2 cup of honey or maple syrup.
- In a blender, blend the cottage cheese and sweetener until smooth.
- Pour the mixture into a lined baking dish and smooth the top with a spatula.
- Refrigerate for at least 2 hours until firm.
- Once set, cut into bars and enjoy chilled.
Nutrition
Notes
You can customize the flavor by adding spices or nuts. Store in an airtight container in the fridge for up to a week.
