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–+ servings

Easy Cucumber Mozzarella Salad

A refreshing salad combining crisp cucumbers and creamy mozzarella, perfect for a light meal or side dish.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Salad, Side Dish
Cuisine: Italian
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Salad Ingredients
  • 2 cups cucumbers sliced
  • 1 cup mozzarella balls bocconcini or ciliegine
  • 1/4 cup red onion thinly sliced
  • 1/4 cup fresh basil chopped
Dressing
  • 3 tablespoons olive oil extra virgin
  • 1 tablespoon balsamic vinegar
  • 1/2 teaspoon salt to taste
  • 1/4 teaspoon black pepper freshly ground

Method
 

Prepare the Ingredients
  1. Slice the cucumbers into thin rounds and place them in a mixing bowl.
  2. Add the mozzarella balls, red onion, and fresh basil to the bowl.
Make the Dressing
  1. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper.
Combine and Serve
  1. Pour the dressing over the salad ingredients and toss gently to combine.
  2. Transfer the salad to a serving dish and enjoy immediately.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 8gProtein: 6gFat: 12gSaturated Fat: 2gFiber: 1gSugar: 3g

Notes

For added flavor, you can include cherry tomatoes or avocado.

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