Go Back
–+ servings

Orange Glazed Salmon

A delicious and healthy salmon dish with a sweet and tangy orange glaze.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Salmon
  • 4 fillets salmon fillets skinless
Orange Glaze
  • 1 cup fresh orange juice about 3-4 oranges
  • 1 tablespoon orange zest from 1 orange
  • 1/4 cup honey
  • 2 tablespoons soy sauce low sodium
  • 1 teaspoon garlic minced
  • 1 teaspoon ginger grated
Garnish
  • 2 tablespoons fresh parsley chopped

Method
 

Prepare the Glaze
  1. In a saucepan, combine orange juice, orange zest, honey, soy sauce, garlic, and ginger.
  2. Bring to a simmer over medium heat and cook for about 10 minutes until slightly thickened.
Prepare the Salmon
  1. Preheat the oven to 400°F (200°C).
  2. Place salmon fillets in a baking dish and pour half of the orange glaze over the top.
  3. Reserve the other half of the glaze for serving.
Bake the Salmon
  1. Bake in the preheated oven for 15-20 minutes, or until salmon flakes easily with a fork.
Serve
  1. Remove from oven and drizzle with reserved glaze.
  2. Garnish with chopped parsley before serving.

Nutrition

Serving: 1filletCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 3gSugar: 25g

Notes

Serve with steamed vegetables or rice for a complete meal.

Tried this recipe?

Let us know how it was!