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–+ servings

Smothered Cheesy Sour Cream Chicken

A creamy, cheesy chicken dish that's perfect for a comforting dinner.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 450

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts
Sauce
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning mix
Seasoning
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon black pepper
Oil
  • 2 tablespoons olive oil

Method
 

Prepare Chicken
  1. Preheat the oven to 375°F (190°C). Season the chicken breasts with garlic powder, onion powder, salt, and black pepper.
  2. In a large skillet, heat olive oil over medium-high heat. Add the seasoned chicken breasts and cook for about 5-7 minutes on each side until golden brown.
Make Sauce
  1. In a bowl, mix together sour cream, shredded cheddar cheese, and ranch seasoning until well combined.
Combine and Bake
  1. Once the chicken is browned, pour the cheesy sour cream mixture over the chicken in the skillet.
  2. Transfer the skillet to the preheated oven and bake for 20 minutes, or until the chicken is cooked through and the sauce is bubbly.
Serve
  1. Remove from the oven and let it cool for a few minutes before serving. Enjoy your smothered cheesy sour cream chicken!

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 6gProtein: 40gFat: 30gSaturated Fat: 15gSugar: 2g

Notes

Serve with rice or mashed potatoes to soak up the delicious sauce.

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