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–+ servings

Starbucks Copycat Iced Brown Sugar Oatmilk Shaken Espresso

A refreshing iced espresso drink with a hint of brown sugar and creamy oat milk, perfect for a pick-me-up.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 servings
Course: beverage
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Espresso Base
  • 4 shots Espresso Brewed fresh
Sweetener
  • 4 tablespoons Brown sugar Adjust to taste
Milk
  • 2 cups Oat milk Unsweetened preferred
Ice
  • 2 cups Ice cubes
Flavoring
  • 1 teaspoon Cinnamon Optional for garnish

Method
 

Prepare the Espresso
  1. Brew 4 shots of espresso using an espresso machine.
Mix the Ingredients
  1. In a shaker, combine the hot espresso and brown sugar. Shake until the sugar is dissolved.
Assemble the Drink
  1. Fill a glass with ice cubes and pour the shaken espresso over the ice.
Add Oat Milk
  1. Top the glass with oat milk and stir gently to combine.
Garnish and Serve
  1. Sprinkle cinnamon on top if desired and serve immediately.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 30gProtein: 3gFat: 4gSaturated Fat: 0.5gFiber: 1gSugar: 20g

Notes

For a sweeter drink, increase the amount of brown sugar. You can also use flavored oat milk for added taste.

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